Cream of Tomato Soup

From Grandma’s school cookbook:

Cream of Tomato Soup

1 can tomatoes or juice

2 1/2 T butter

2T 2t flour

1/2 t salt

white pepper to taste

2 c milk

1/8 t soda

Simmer tomatoes and press through a sieve. make a white sauce of other ingredients. Add the hot tomato pulp to the white sauce. Season to taste. serve immediately after combining.

Dienna Goscha

Living in Minnesota somewhere between creative idealism and practical reality. I've been married for 33 years to my college boyfriend, Don. We met in Oklahoma. Lived in Alabama and Georgia. Then landed in Minnesota. We have three sons and two daughters-in-law who are pretty cool. I was a math teacher. Then a stay at home mom. Now a pastor. Yeah, that. I speak. Write. Do stuff like that. All pretty much wrapped around the fact that loving God and loving others is the foundation of all I try to do.